EMMENTALER 16oz

EMMENTALER 16oz is a Swiss cheese known for its mild, nutty flavor and characteristic holes. Originating from the Emmental valley in Switzerland, it offers a smooth texture that complements its slightly sweet taste, making it a staple in Swiss cuisine.

This cheese is ideal for melting in fondue or as a topping for sandwiches and burgers. It can also be used in salads or paired with fruits and nuts for a flavorful cheese board. Store in the refrigerator, wrapped in parchment paper for optimal freshness.